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1 City 5 Ways: Deep Southerner

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Where to Stay // The Hermitage Hotel
Nashville’s first million-dollar hotel opened in 1910, and it’s still the classiest joint in town. Singing Cowboy Gene Autry once checked into the hotel with his horse, Champion, which got its own room.
Morning // The Parthenon

The original Greek temple may lie in ruins, but you can visit a full-size concrete replica in the middle of Centennial Park. Plus, this Parthenon contains a 42-foot golden statue of Athena. 

Lunch // Arnold’s Country Kitchen
The line is often out the door at this beloved meat-and-three, where you pick one meat and three vegetable side dishes. (In the South, mac-and-cheese counts as a veggie.)

Photo by Gary Layda

Afternoon // The Hermitage

Explore the life of Andrew Jackson—war hero, slave owner and seventh president of the United States—at the 1,000-acre plantation where he lived and died.

Photo by Mike Rutherford

Dinner // The Standard
Retrofitted inside Nashville’s last grand 1840s townhouse, The Standard wins raves for its fine Southern cuisine, impeccable service and Victorian atmosphere.

Hospitality, heritage and history—that’s the Nashville way. Y’all come down and see us.

In this Slideshow:
The Hermitage Hotel
The Parthenon
Arnold's Country Kitchen
The Hermitage
The Standard

By Aaron Dalton


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