by Jason Oliver Nixon
by Sarah Elbert
In this issue:
Also: The Nature Conservancy CEO Mark Tercek's mission is to convince the world that environmentalism is good for the planet—and the economy.
Courtesy of Downtown Pittsburgh Partnership
A small menu of individual-sized pizzas and starters.
Dish Osteria Bar
Dish's impressive menu offers rustic Italian flavors.
Enjoy fine dining in this Strip District's urban setting.
The ol' hot dog gets a creative, tasty makeover.
James Street Gastropub and Speakeasy
Indulge in comfort foods and then drinks at the speakeasy.
Enjoy great-tasting, farm-to-table food.
Meat & Potatoes
A gastropub serving the staples of the American diet.
This quaint restaurant offers foodies a taste of Tuscany.
Delicious sandwiches piled high with fries.
The Original Fish Market
Delicious seafood and shellfish are flown in twice a day.
"Pittsburgh entered the core of my heart when I was a boy and cannot be torn out." —Andrew Carnegie
FEATURED // Mattress Factory
FEATURED // Church Brew Works
FEATURED // The Original Fish Market
FEATURED // Moda Pittsburgh
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